Cacao (Theobroma Cacao)  

We offer delicious and all natural Cacao which we harvest in a sustainable manner at our farms in Soconusco, a region in the southwest corner of Chiapas, Mexico.  The abundant moisture and volcanic soil of the region has always made it an ideal setting for cacao to grow and it was in this region that Cacao was once cultivated and consumed by Aztec kings and priests.

In its final form, cacao powder which simply has been ground, is packed with nutrients making it the perfect choice for healthier baking.   Cacao is also a fantastic antioxidant and is called a ‘superfood’ by many due to its many health-giving properties.