Vanilla Powder from Mexico

Nothing beats the natural aroma of unsweetened, real vanilla powder!

We offer premium Mexican vanilla beans, ground into a fine vanilla powder, which will lend so much flavour to anything you are baking. Vanilla powder is an essential spice for your pantry because it holds together well under high heat. It is also an excellent substitute for vanilla extract if your recipes require less liquid. Our vanilla powder is also well suited for use as a natural sweetener. Elevate your favourite baked foods with our vanilla powder and leave your guests curious for that secret vanilla-flavoured recipe!

What is Vanilla Powder and How Does It Taste?

Vanilla powder from Mexico is made from all-natural Mexican vanilla beans. It has a sweet, rich vanilla flavor and aroma and a more intense vanilla flavor than vanilla extract.

How Is It Used?

Vanilla powder from Mexico can be sprinkled on baked goods, added to coffee, or used to infuse pancake or waffle mixes. We recommend using vanilla powder from Mexico when you need to minimize excess liquid or baking with high heat.

Since vanilla powder is unsweetened, it can add a wonderful, woodsy flavour to savoury applications, like rubs or barbecue-style sauces for meat.

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DESCRIPTION

Made from the crushing of dried premium Mexican vanilla beans, our vanilla powder from Mexico is a great substitute for vanilla extract when the recipe calls for a more subtle flavour.

Vanilla powder has the consistency of powdered sugar and ranges in color from white to sandy beige. The clean, potent flavor of vanilla powder makes it a great addition to dry mixes.

HEALTH & NUTRITION

Vanilla, apart from being a flavouring agent, has a significant positive affect on your overall health. Many health promoting elements such as vitamins, minerals, essential oils and complex sugars are present in real natural vanilla.

Vanilla contains vanillin that acts as an antidepressant and has a powerful aroma that helps reduce stress, anxiety and left the mood effectively. The smell of vanilla also lessens crying in newborns.

It is proven that vanilla is packed with antioxidants and anti-inflammatory properties. And due to the fact that it has fewer calories and carbohydrates than sugar, it can be used to reduce your sugar intake.

NOTE:The information on this website is not intended to be construed as medical advice and is intended for educational and informational purposes only. We are simply sharing and linking to the latest information from studies that have been published in highly credible peer-reviewed journals.  We always recommend consulting your physician or a qualified health professional regarding the management of any health conditions and/or before starting or making drastic changes to your diet.

COOKING TIPS 

Vanilla powder could be the best option to flavour your coffee naturally, Just add a teaspoon of dried vanilla powder to your ground coffee before brewing. And just like nutmeg, cinnamon and ginger, vanilla powder can be sprinkled to finish off a dish with some extra flavour.

Vanilla powder is great for dry mixes when your recipe is better off without excess liquid but still needs that vanilla aroma. It is also used to infuse sugar and salt.

Vanilla powder is also useful as a substitute for vanilla extract when you want to avoid using alcohol or when cooking at high heat or for long time durations.

CUISINES & DISHES

Popular Dishes:

• Savory: Moroccan Lamb Tagine, Mushrooms Bourguignon
• Sweets: Pineapple Upside-Down Cake, Apple Fritters, Apple Crisp
• Beverages: Vanilla-Flavoured Coffee

STORAGE

If kept in a cool, dry place and away from direct light, vanilla powder will last for up for two years.